Chunks of pistachio chicken

15/02/2019

Chunks of pistachio chicken


PISTACHIO CHICKEN BUNCHES Best wines
 
INGREDIENTS
 
chicken breast (whole)
1/2 lemon best wines
2 tablespoons breadcrumbs
100 g of pistachio grain
1 pinch pepper best wines
q.s. salt
1 tablespoon of aromatic herbs
q.s. extra virgin olive oil best wines
 
 
Cut the chicken breast into small pieces and marinate in the juice of half a lemon with aromatic herbs, salt and extra virgin olive oil, then put it in the fridge for an hour so the meat will be tastier when cooked. Best wines, pistachio chicken
 
After marinating, place in a breadcrumbs bowl and grains of pistachio and bread the pieces of chicken on both sides. Then to make everything more tasty, put the pieces in a toothpick so as to make skewers, and once completed pass them back into the breading. best wines, pistachio chicken
 
Then put the skewers in a pan covered with baking paper and season with a little oil and cook in a preheated oven at 200 ° for 10/12 minutes. Then your skewers will be ready to be served. Best wines, pistachio chicken